Chunks of baby chicken marinated in onion, lemon juice, saffron and olive oil
Koobideh
£9.50
Two skewers of Minced lamb, onion and spices
Joojeh Makhsous
£13.90
One skewer of boneless breast of chicken and one skewer of minced lamb
Barg
£14.00
Fillet of lamb thinly sliced
Joojak Momtaz
£14.50
Flatted whole baby poussin marinated with mustard, lime juice, onion, olive oil comes with roasted butternut squash, shallots, new potato and cherry tomato
Shishlik
£16.50
Lamb cutlets grilled on the bone
Soltani
£17.50
One skewer of minced lamb and one skewer of fillet of lamb thinly sliced.
Chenjeh Makhsous
£19.00
One skewer of minced lamb and one skewer of roundels of lamb fillet.
Meygoo
£18.50
Tiger Prawns marinated in lemon juice, olive oil, paprika and garlic
Mahee
£19.50
Monkfish in a citrus marinade
Mix Grill For Two
£35.00
Chargrilled boneless chicken, Chenjeh, a skewer of minced lamb and a skewer of Rendezvous Koobideh Morgh, served with a bowl of saffron rice
Rendezvous Koobideh
£10.50
Two skewers of Minced lamb, onion and chopped fresh herbs
Rendezvous Koobideh Morgh
£10.50
Two skewers of mince chicken breast (360g), onion, herbs
Chenjeh
£15.00
Chunk of lamb fillets( 260g) marinated in onion juice
Sea Bass
£10.50
Chargrilled marinated whole sea bass comes with new potato and grilled tomatoes
Mixed Grill For Four
£65.00
Skewer of chunks of baby Chicken, skewer of Lamb cutlets, skewer of boneless chickens breast, skewer of Chenjeh, skewer of Rendezvous Koobideh, two skewers of Koobideh, skewer of Rendezvous Koobideh Morgh served with two bowls of saffron rice
Stews
Ghormeh Sabzi
£10.50
A stew of lamb with lots of fresh herbs flavoured with whole dry limes and red beans
Gheimeh Bademjan
£9.50
Hand shredded lamb rump with aubergines, onions and split peas in a tomato sauce
Fesenjoone Ordak
£13.50
Confit duck leg with a sauce made of ground walnuts* and pomegranate puree
Khorosht Bademjan
£10.50
Half lamb neck (460g) cooked in fresh tomato, onion paste, unripe grape topped with fried aubergine
Karafs
£9.50
Dices of Lamb chunk with freshly chopped celeries, parsley, mint and lemon
Gheimeh
£8.50
Hand shredded lamb rump cooked in onion paste, fresh tomato juice, split peas and herbs topped with fried finely chopped potatoes
Bamieh Ba Goosht
£9.50
Slow based dices of lamb with sautéed okra, mushroom, garlic, Persian spices cooked in tomato sauce
Loobia Ba Goosht
£9.50
Dices of lamb fine green beans, carrots, garden peas, Jerusalem potato cooked in tomato juice and spring onion puree with touch of Saffron
Rice Dishes
Zereshk Polow ba Morgh
£13.50
Braised leg of chicken in a tomato sauce served with barberry pistachio*and Almond Rice
Polow
£3.00
Saffron rice
Sabzi Polo
£4.80
rice cooked with coriander, dill, chives and parsley
Loobia Polo
£14.00
diced of lamb with fresh baby green beans cooked in tomato sauce, rice and spices
Baghalee Pollow Ba Mahicheh
£17.50
Braised lamb shank, Spanish onion, garlic, cinnamon, touch of Saffron served with Basmati rice and green Broad Beans
Sabzi Pollow Ba Mahi
£15.50
Chargrilled whole sea Bass comes with basmati rice, chopped coriander, dills chives and parsley
Baghalee Pollow
£6.00
Steam cooked rice, green beans, finely chopped dills and Saffron
Zereshk Pollow
£6.80
Steam cooked rice topped with caramelised barberries, chopped almonds and pistachios
Veg Dishes
Bamieh
£8.50
Sautéed okra, mushroom, garlic, with Persian spices cooked in tomato sauce
Fesenjoone Kadoo Gerduie
£10.50
Sweet and sour sauce made of ground walnuts* and pomegranate puree topped with pan fried butternut squash
Khorake Loobia
£7.90
Fine green beans, carrots, green peas, Jerusalem potato cooked in tomato juice and spring onion pure with touch of Saffron
